Banana

In the heart of Bali, you can’t go far without seeing a banana tree, a true symbol of the island’s rich natural bounty. Scientifically known as Musa sp., the banana is a staple in Balinese culinary and a fantastic source of energy and nutrients for the whole family. Whether enjoyed ripe and sweet as a quick snack, or fried to create a popular local dessert, its comforting flavor is always a hit with both kids and adults.

Beyond its delicious taste, bananas are a great source of potassium, fiber, and B vitamins, making them a perfect, natural fuel for an active family exploring Ubud. In our organic garden, we cultivate several local varieties, each with its own unique flavor. We believe in a true farm-to-table experience, and our chefs use fresh bananas to create wholesome, authentic dishes. Sharing a fresh banana is a simple yet essential pleasure that adds a healthy and authentic touch to your Ubud family vacation.

Created by: dharmika on 09 Sep 2025