In the heart of our organic garden, you'll find the humble yet incredibly healthy bean sprouts. Scientifically known as Vigna radiata, these tiny sprouts are a staple of Balinese culinary, celebrated for their satisfying crunch and mild, fresh flavor. They are a wonderful way to add a bit of fun texture to your family’s meals and a fantastic introduction to wholesome, natural ingredients.

Bean sprouts are a powerhouse of nutrition. They are packed with protein, Vitamin C, and fiber, making them an excellent food for boosting your family’s energy and digestion. At our resort, we believe in a true farm-to-table experience, and our chefs use our freshly grown sprouts in various authentic dishes, from fresh salads to savory stir-fries. Learning about and tasting these fresh sprouts is a simple yet authentic way to create a memorable and healthy moment during your Ubud family vacation.